Tag: baking bread

• 

  Getting Started with Sourdough

  Sourdough bread isn’t just a loaf, it’s a tradition connecting us to bakers and the earth’s rhythms. It starts with a living starter capturing local yeasts and bacteria. For perfect loaves, create a warm, humid environment and be patient during fermentation. With basic tools and practice, embrace the process and enjoy the rewards.

  Written by

  ·

  September 1, 2020